Easy Focacia Bread


Food

A few years ago, I shared a Rosemary Focaccia Bread Recipe from Betty Crocker’s Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way. It’s easy, quick, and wonderfully delicious. We eat it plain, especially if my husband is around after it’s done baking. Or we save it for sandwiches or butter it […]

March 29, 2011