Lemon Poppyseed Muffins, homemade crackers, etc

Food, motherhood

Since it’s my normal Tasty Tuesday recipe-sharing day and since it’s World Breastfeeding Week I have 2 breastfeeding-friendly recipes to share. Mary shared this cracker recipe a while back and I still haven’t tried them but hoping to soon as my baby has discovered the crunch of the cracker. And here’s a yummy Lemon Poppy Seed Muffin […]

August 3, 2010

Lemon Garlic Breaded Chicken & Couscous


Lemon Garlic Breaded Chicken & Couscous Cut chicken breasts in half and pound them to thin them Squeeze some lemon juice over them Dip them in egg (with some salt) Then coat them in flour/matzo meal salt & pepper mixture Warm up some butter and minced garlic in a pan Then brown and cook the chicken in the […]

July 27, 2010

Chicken Salad YUM!


Chicken Salad I LOVE Chicken Salad. That and Broccoli Salad are a guaranteed YUM for me every time. I could eat it for breakfast, mid-morning snack, lunch, mid-afternnoon snack, dinner, or before-bed snack. I love it in a croissant, or lumped between slices of whole-grain bread. Focaccia bread. Over butter-leaf lettuce or alfalfa sprouts (pictured above). […]

July 20, 2010



I LOVE quesadillas. They’re easy, they’re delicious, they can be nutritious. When I’m making a lot I sometimes use my Santa Fe QM2R 900-Watt Quesadilla Maker. But I always feel like I’m cheating when I do that so prefer the old fashioned stove method. So here’s a pictorial tutorial of how I make mine. 1. I […]

July 6, 2010

Swiss Mushroom Burger Meatloaf


My husband loves swiss mushroom burgers. I wanted to make a cheesburger meatloaf but didn’t have the recipe. So when I was looking around for one another idea struck me. It was incredibly delicious and so I had to share it. Recipe: 2 lbs Ground Beef 3/4 cup Bread Crumbs 2 TB powder onion 2 […]

June 15, 2010